Grape Salad (or Dessert?)

This “salad” is so good, you might eat it as a dessert! Save some out at home if you take it to potluck, so you’re get some! It’s oh, so good. . .

4 cups seedless grapes, washed and patted dry (I like to use green and red) 1 cup chopped nuts

Mix in a large serving bowl.

Cream 8 oz. softened cream cheese, add 1/2 cup sugar, 1/2 cup brown sugar, 8 oz. sour cream, and 1 tsp. vanilla.

Pour over grape-nut mixture and toss together. Refrigerate overnight!

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